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Our Pork loin and vegetable kebabs are made using the loin lightly marinated with herbs & skewered with vegetables making this ready to go straight onto the barbecue or into your fry pan
Don't cook it past medium rare for the best result
crushed cacao nibs
Our beef brisket is very versatile in the kitchen
Marinated Korean beef (120g) duck fat Our Pork loin and vegetableOrigin Lampung, South Sumatra Description 120 grams of Korean style marinated Tokusen flap steak, ready to be quickly pan fried or grilled over coals to keep this medium rare (don't overcook), allow resting time for the best result. Other Details Vacuum packed
US$ 170.00
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US$ 197.00