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The aroma of dry tea leave s: Floral
Infuse in hot water at 90°c (194°F) to 95°c (203°F) for 2 to 4 minutes for the first and second brewing
250g Ginger Root Slice Gan Jiang Pian
western Yunnan is the major Yunnan black tea production region
Supreme Aged Golden Buds Lao Cha Tou Pu'er Pu-erh Loose Tea Puer Ripe Shu 250g Wuweizi The aroma of dry teaCondition: New: A brand new, unused, unopened, undamaged item. See the seller's listing for full details Expiration Date: Long Term Aging Form: Lao Cha Tou Product: Tea & Infusion MPN: Does Not Apply Calories per Serving: 0 Regional Cuisine Region: Chinese Flavor: Unflavored Brand: Unbranded Food Aisle: Pantry Type: Pu erh Food Specifications: No Artificial Coloring, No Artificial Flavoring, Organic Country Region of Manufacture: China Serving Size: 0
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