Yanagiba (Sashimi Knife) Aogami Steel No.2 with Kuro Hammered pattern, 210mm Watermelon Knife "AZUMASYUSAKU" TOSA KUROUCHI Japanese Hunting

"AZUMASYUSAKU" TOSA KUROUCHI Japanese Hunting Knife RANBA (Wave Edge) Aogami Steel

blade thickness 4

while most of the sharpening surface is easy-to-sharpen base metal (soft iron)

Body length 105mm

Yanagiba (Sashimi Knife) Aogami Steel No.2 with Kuro Hammered pattern, 210mm Watermelon Knife "AZUMASYUSAKU" TOSA KUROUCHI Japanese HuntingYanagiba (Sashimi Knife) Aogami Steel No. 2 with Kuro Hammered pattern, 210mm Made in Japan! Handle : Japanese Style made of Cherry Tree! Edge of Blade : Aogami Steel No. 2 ! With Kuro Hammered pattern. It is used to cut fish fillets. Kansai region style. Good for making sashimi. Single Bevel : For Right Hander Handmade by Japanese Craftsmen! Lovers of Japanese Handmade Items to Gather! By hammering the materials, the craftsman changes its features!